Man v. Food
Adam Richman travels across the country in search of the best traditional food.
|"Oklahoma City" Adam has a presidential t-bone steak while visiting Oklahoma City aka cattle country; the Fried Catfish Challenge. (Repeat)||TRAV|
|"Detroit" Detroit presents Adam and his team with a record-breaking challenge: a 190-pound burger; triple threat pork sandwich. (Repeat)||TRAV|
|"Jersey Shore" Adam has a Trenton style tomato pie; the Ludicrous Wings challenge at Chicken of the Egg in the famous New Jersey Shore. (Repeat)||TRAV|
|"Tucson" Adam Richman visits Tucson, Ariz., to try a hot dog wrapped in bacon, a giant platter of Mexican food and a massive burger challenge at Lindy's Diner on 4th. (Repeat)||TRAV|
|"Memphis" Deep fried Southern cooking and mouthwatering pork barbecue and a 7 1/2-lb burger known as the Kookamunga in Memphis, Tenn. (Repeat)||TRAV|
|"Syracuse" Taking on the Frittata Challenge which is a breakfast weighing in at over 6-lbs at Mother's Cupboard in Syracuse. (Repeat)||TRAV|
Host Adam Richman travels America to sample some iconic regional dishes and take on some daunting food challenges, such as attacking a 13-pound pizza in Atlanta, tucking into the Sasquatch Burger in Memphis, Tenn., and the aptly named Atomic Hot Wings platter in Pittsburgh.
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Program data from Tribune Media Services, Inc.