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Chopped

Chefs use their culinary skills to impress a panel of experts. 

Crew:
Ted Allen (Host)

3/4/15
01:00 AM
"Double Trouble"  Four cooking duos compete; in the first round, the couples make appetizers that include date vinegar and chili-garlic-coated peas; the entree round basket contains a lively sea critter and sweet potato patties.  (Repeat) FOOD
3/4/15
02:00 AM
"No Pain, No Shame"  The chefs need a tool to bust apart a challenging ingredient; a trendy pastry meets a North African stew in the second basket; rosemary and ginger in the dessert round.  (Repeat) FOOD
3/4/15
03:00 AM
"Count Your Chickens"  The first basket contains chicken livers and chicken tenders; the second round features chicken legs and chicken-flavored crackers.  (Repeat) FOOD
3/4/15
12:00 PM
"Marrowly We Roll Along"  Chefs prepare appetizers with marrow bones; labor intensive ingredient in the entree round; frozen ingredient in the dessert basket.  (Repeat) FOOD
3/5/15
12:00 PM
"Jumbo Shrimp; Pepperoni; Cereal"  The chefs combine apples with shrimp and peanut butter in their appetizers; cereal dessert.  (Repeat) FOOD
3/5/15
06:00 PM
"Sweet Second Chance!"  Four defeated chefs get a second chance; mystery ingredients in the appetizer round; lambs hearts in the entree basket.  (Repeat) FOOD
3/5/15
07:00 PM
"Food Truck Fight"  The appetizer round ingredients range from a cheap, sweet treat to a fine-dining indulgence; the entree round features a pork delicacy and a Mexican staple.  (Repeat) FOOD
3/5/15
08:00 PM
"Dread and Breakfast"  The usual rounds are replaced by breakfast, lunch and dinner; coffee cake and cream-filled chocolate eggs for breakfast; fish dishes for lunch; divine dinner basket.  (Repeat) FOOD
3/6/15
03:00 AM
"Dread and Breakfast"  The usual rounds are replaced by breakfast, lunch and dinner; coffee cake and cream-filled chocolate eggs for breakfast; fish dishes for lunch; divine dinner basket.  (Repeat) FOOD
3/7/15
06:00 PM
"Break a Crab Leg!"  The first basket contains ingredients that are difficult to identify; the second basket has a gargantuan seafood surprise; the dessert round basket contains jicama.  (Repeat) FOOD
Chopped

Premise
Four chefs call on their culinary skills as they face off against one another to prepare a spectacular three-course meal consisting of an appetizer, entree and dessert. The catch? In each round, they have to use all the ingredients the show provides them, however unlikely they might be (Gummi Bears, anyone?). At the end of each course, a panel of three guest judges ``chops'' one chef who fails to measure up in terms of taste, presentation and creativity. The last chef standing takes home bragging rights and a cool $10,000. Ted Allen hosts.

Current cast
Ted Allen

Program data from Tribune Media Services, Inc.