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Bizarre Foods With Andrew Zimmern


Deep-fried bar fare and sophisticated cuisine in Minnesota.  (Repeat)

Wed 9/9 4:00 PM  TRAV
Duration: 1 hour
Rated: TV-PG
Travel, Cooking, Interests

Andrew Zimmern (Host)

12:00 PM
"Greece"  Andrew meets Greeks that are passionate about food in Athens.  (Repeat) TRAV
01:00 PM
"Ireland: Ancient Bog Butter & Smoked Pigeon"  Ultimate smoked salmon; pigeon with bog oak; 3 thousand-year-old butter.  (Repeat) TRAV
02:00 PM
"Baja Mexico"  Andrew explores the peninsula and the food of Baja in Mexico.  (Repeat) TRAV
04:00 PM
"Rio De Janeiro"  Andrew hits up one of the world's sexiest cities, not for the beaches, but for the food culture.  (Repeat) TRAV
06:00 PM
"Singapore"  Andrew heads to Singapore to sample the diversity of its food and culture.  (Repeat) TRAV
07:00 PM
"Pennsylvania"  Japanese chef cooks up organs; a family boils up an entire pig.  (Repeat) TRAV
04:00 PM
"Minnesota"  Deep-fried bar fare and sophisticated cuisine in Minnesota.  (Repeat) TRAV
05:00 PM
"San Antonio: Brains, Balls & Blood"  Baby goats cooked; cow heads roasted; pig blood; calves' balls; crickets.  (Repeat) TRAV
10:00 AM
"Hawaii"  Authentic Hawaiian cuisine including poi, octopus, wild boar organs and Spam.  (Repeat) TRAV
04:00 PM
"New York"  Andrew returns to the Big Apple, where it all began for him.  (Repeat) TRAV
Bizarre Foods With Andrew Zimmern

Possessed by a strong curiosity and, apparently, an even stronger digestive system, host Andrew Zimmern (a chef and food writer by trade) traverses the world in pursuit of unusual regional delicacies and startling native ``delights'' on the menu, as he tries to ferret out the weirdest foods a location has to offer -- possibly including ferret, actually. In addition to vivid descriptions of the taste and texture of the foods he discovers, Zimmern also provides a short history of each dish. Some of the locales Zimmern has traveled to include Ecuador, Taiwan, Iceland and Minnesota (because not all ``unique'' foods are found in exotic locations).

Current cast
Andrew Zimmern

Program data from Tribune Media Services, Inc.