Ramsay's Kitchen Nightmares
Gordon attempts to turn failing restaurants into financially viable businesses.
|"Morgan's" For the last three years Morgan's has been run by antiques dealer-turned-restaurateur Sandy and her daughters. (Repeat)||BBCA|
|"Clubway 41" Gordon heads to Blackpool to help at Clubway 41, a restaurant that is in dire straits despite being voted one of the best in the resort town. (Repeat)||BBCA|
|"Bonapartes Revisited" Gordon Ramsay returns to check up on how Bonaparte's Restaurant is doing since he first visited them and whether or not the restaurant continues to live up to its potential or has fallen back into disarray. (Repeat)||BBCA|
|"The Fish and Anchor" Gordon meets his match in an ex-boxer and his feisty wife who run a restaurant in rural Wales. (Repeat)||BBCA|
Chef Gordon Ramsay hits the road in search of restaurants in crisis, where he steps in and addresses some of the most stressful aspects of running a successful food business. Ramsay and his team redecorate each eatery to give it a fresh new look in hopes of attracting a larger crowd. Ramsay's ultimate goal is to make the restaurants he visits profitable for their struggling owners.
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Program data from Tribune Media Services, Inc.