Semi-Homemade Cooking With Sandra Lee
Sandra Lee (Host)
|"Country Weekend Getaway" The perfect popover; maple glazed chicken; roasted country vegetables; berrylicious pie. (Repeat)||FOOD|
|"Hot and Sassy" Camitas; cucumber-tomato salad; green chili pintos; triple lemon pie; Darling Clementine cocktail. (Repeat)||FOOD|
|"Asian Banquet" Ginger rice stuffed mushrooms; vegetable lo mein; black tea chicken with eggplant; coconut and black rice pudding. (Repeat)||FOOD|
Sandra Lee, author of the best-selling cookbook series``Semi-Homemade Cooking,'' shares her techniques for combining fresh ingredients with specially selected store-bought items to make food festive, flavorful and fun. She also offers suggestions for decorating the table and for making special cocktails.
Program data from Tribune Media Services, Inc.