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Secrets of a Restaurant Chef

Chef Anne Burrell offers viewers cooking ideas and recipes. 

Crew:
Anne Burrell (Host)

9/8/15
02:00 PM
"The Secret to Wild Boar Ragu"  Wild boar ragu with homemade pappardelle pasta ribbons; Chianti wine.  (Repeat) FOOD
9/9/15
02:00 PM
"The Secret to Dijon-Lemon Chicken"  Grilled chicken with Dijon and Meyer lemons; grilled prosciutto-wrapped figs stuffed with goat cheese; grilled red potatoes and red onions.  (Repeat) FOOD
9/10/15
02:00 PM
"The Secret to Beef Bourguignonne"  Beef bourguignonne; palmier cookies.  (Repeat) FOOD
9/14/15
02:00 PM
"The Secret to Apple and Prune Stuffed Pork Loin"  Apple and prune stuffed pork loin; mashed rutabaga; maple cream cheese pots de creme.  (Repeat) FOOD
Secrets of a Restaurant Chef

Premise
Anne Burrell, familiar to Food Network fans as Mario Batali's sous chef on ``Iron Chef America,'' takes the intimidation factor out of preparing restaurant-quality meals at home, while sharing some of the tricks of the trade used by professional chefs.

Current cast
Anne Burrell

Program data from Tribune Media Services, Inc.