Down Home With the Neelys
Pat and Gina Neely share family recipes and favorite restaurant dishes.
|"Big Brunchin'" Grilled steak and eggs; hash brown casserole; spiced applesauce cake; Mexican hot chocolate. (Repeat)||FOOD|
|"Tailgate Zone!" Sweet and sour meatballs; grilled rosemary shrimp skewers; chicken empanadas; beer cocktail. (Repeat)||FOOD|
Pat and Gina Neely own some of Tennessee's best barbecue restaurants, and they spend their time at home cooking various other dishes. As they create tasty dishes that the whole family can enjoy, they share secrets about their famous restaurant recipes and favorite home recipes, like barbecue turkey meatloaf and watermelon sorbet.
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Program data from Tribune Media Services, Inc.