Rachael Ray shares recipes that take a half hour or less.
Rachael Ray (Host)
|"Life of the Party" Chunky puttanesca crostini; scampi bucatini; pepper-cinnamon honey with fresh fruit and ice cream. (Repeat)||FOOD|
|"Slim Chance" Chicken paillard with curry gravy; citrus salad with seeds and pine nuts. (Repeat)||FOOD|
|"Bbq Sammy Night Spread" Bourbon BBQ pulled chicken sandwiches; green apple slaw. (Repeat)||FOOD|
|"Simple, Spicy and Satisfying" Bagna cauda vegetable toss; Sardinian sugo soup. (Repeat)||FOOD|
|"All Day Fiesta" Egg tostada frittata. (Repeat)||FOOD|
Cook, author and talk show host Rachael Ray is a busy woman, but that doesn't mean there's no time to prepare great food. In this long-running series Ray demonstrates how to make a complete three-course meal in under 30 minutes, from comfort food to sophisticated fare for entertaining.
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Program data from Tribune Media Services, Inc.