Pastry chefs create inventive desserts in unique challenges judged by Ron Ben-Israel.
Ron Ben-israel (Host)
|"Lofty Genius" Animal inspiration and breakfast cereal ingredient in chocolate dessert; candy art; retro hairstyle in the final cake test. (Repeat)||FOOD|
|"Serpentine Genius" A fright in the dessert round; a common vegetable in the candy test; retro music box; genius cake with stinky cheese. (Repeat)||FOOD|
Renowned pastry chef Ron Ben-Israel hosts this competition series in which four of America's premier pastry chefs compete in challenges, judged by Ben-Israel, that test their ability to use secret ingredients to create, based on a given inspiration, inventive desserts in a finite period of time. The winner of each challenge advances to the final test in which the last chef standing wins $10,000. Among the challenges the contestants face is using duck fat and fusilli to create a frozen treat inspired by diamonds. Chances are you won't see that dessert in your neighborhood ice cream shop anytime soon.
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Program data from Tribune Media Services, Inc.