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Kitchen Nightmares

"La Galleria 33, Part Two"

At La Galleria 33 in Boston, Ramsay forces the owners to confront their staff and reclaim control of the restaurant; menus and decor are revamped.  (Repeat)

Thu 4/2 9:00 PM  BBCA
Duration: 1 hour
Rated: TV-14
Reality, Cooking, Interests

3/31/15
10:00 AM
"Handlebar"  Ramsay visits the Handlebar Restaurant and Lounge in Mount Sinai, N.Y., where the owners are in denial about the restaurant's outdated decor and the head chef's lack of passion.  (Repeat) FYISD
3/31/15
11:00 AM
"Trobiano's"  Chef Gordon Ramsay visits Trobiano's, an Italian restaurant that is a half-million dollars in debt; during a confrontation with the owner about the cleanliness of the kitchen and the quality of the food, chef Ramsay walks out.  (Repeat) FYISD
3/31/15
12:00 PM
"La Frite"  Chef Ramsay tries to help a struggling eatery in Sherman Oaks, Calif.  (Repeat) FYISD
3/31/15
02:00 PM
"Revisited No. 2"  Chef Ramsay checks in with restaurant owners he helped in the past to see if they put his advice to good use.  (Repeat) BBCA
3/31/15
03:00 PM
"Zeke's"  Chef Ramsay travels to New Orleans to help transform a restaurant.  (Repeat) BBCA
4/1/15
10:00 AM
"Mojito's"  A couple whose marriage is in ruins need chef Ramsay's help to save their Cuban restaurant in Brooklyn, N.Y.  (Repeat) FYISD
4/1/15
11:00 AM
"Olde Stone Mill"  Chef Gordon Ramsay works his magic on a New York state eatery that has been renovated but still has horrible service and food.  (Repeat) FYISD
4/1/15
12:00 PM
"Capri"  Chef Ramsay heads to Eagle Rock, Calif., to help a struggling Italian restaurant.  (Repeat) FYISD
4/1/15
03:00 PM
"Dillon's"  Chef Ramsay tries to revamp an Indian restaurant just steps away from his own New York restaurant.  (Repeat) BBCA
4/2/15
10:00 AM
"Revisited No. 2"  Chef Ramsay checks in with restaurant owners he helped in the past to see if they put his advice to good use.  (Repeat) FYISD
Kitchen Nightmares

Premise
Chef Gordon Ramsay hits the road to help struggling restaurants all over the United States turn their luck around. Ramsay examines the problems each establishment faces, from unsanitary refrigerators to lazy or inexperienced staff, and searches for resolutions. With help from his team, Ramsay redecorates each eatery to give it a fresh new look and updates the menu as needed. Ramsay's ultimate goal is to make the restaurants he visits popular and profitable, but it's up to the restaurateurs to take his advice and turn their business nightmare into the American dream.

Current cast
Gordon Ramsay

Program data from Tribune Media Services, Inc.