5 Ingredient Fix
Claire Robinson shares recipes.
Claire Robinson (Host)
|"On the Lake" Trout in lemon chive butter; celery and mushroom salad topped with olive oil and Parmesan. (Repeat)||FOOD|
|"Passport Picnic" Fresh cucumber salad with creamy Greek yogurt dressing; lamb sandwiches with feta cheese; Israeli couscous. (Repeat)||FOOD|
Armed with just five ingredients or fewer (not counting those staples usually found in any pantry, such as salt and pepper), Claire Robinson prepares quick and easy meals that work equally well during the week or for entertaining friends on the weekend.
Program data from Tribune Media Services, Inc.