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Chopped

Chefs use their culinary skills to impress a panel of experts. 

Crew:
Ted Allen (Host)

4/24/14
06:00 PM
"Leftovers Extravaganza!"  Leftover pizza in the appetizer round; surprise in the entree round; desserts made of cold refried beans.  (Repeat) FOOD
4/24/14
07:00 PM
"Burn for the Worse"  Chinese dumplings and Middle Eastern noodles in the appetizer round; the entree round features a lack of lamb; pawpaw desserts.  (Repeat) FOOD
4/26/14
06:00 PM
"Wasted!"  The baskets contain usually-discarded food scraps such as herb stems and the remains of a filleted fish.  (Repeat) FOOD
4/27/14
07:00 PM
"Burn for the Worse"  Chinese dumplings and Middle Eastern noodles in the appetizer round; the entree round features a lack of lamb; pawpaw desserts.  (Repeat) FOOD
4/29/14
06:00 PM
"For Sake's Sake"  Ostrich tenderloin appetizers; sable fish and sake; compressed hot dog buns for dessert.  (Repeat) FOOD
4/29/14
07:00 PM
"Yuzu Never Know"  Yuzu juice; mystery ingredient; orange and green; spicy surprise.  (Repeat) FOOD
4/29/14
08:00 PM
"Thirsty for Victory"  First round, lump crabmeat and ice cream cones; second round, a sports drink; unusual dessert recipes.  (Repeat) FOOD
4/29/14
09:00 PM
"Firefighter Chefs"  Some hearty meat-and-cheese appetizers; some big errors with a non-basket-ingredient gets one of the judges inordinately upset; playing with fire.  (Repeat) FOOD
4/29/14
10:00 PM
"Leftovers Rescue Mission"  The chefs discover that they will be competing with three baskets of leftovers; the first basket has restaurant takeout containers; leftover bacon in the dessert round.  FOOD
4/29/14
11:00 PM
"Leftovers Overload"  The competitors show off some recipes to use with leftovers.  (Repeat) FOOD
Chopped

Premise
Four chefs call on their culinary skills as they face off against one another to prepare a spectacular three-course meal consisting of an appetizer, entree and dessert. The catch? In each round, they have to use all the ingredients the show provides them, however unlikely they might be (Gummi Bears, anyone?). At the end of each course, a panel of three guest judges ``chops'' one chef who fails to measure up in terms of taste, presentation and creativity. The last chef standing takes home bragging rights and a cool $10,000. Ted Allen hosts.

Current cast
Ted Allen

Program data from Tribune Media Services, Inc.