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Chopped

Chefs use their culinary skills to impress a panel of experts. 

Crew:
Ted Allen (Host)

5/27/15
12:00 AM
"Cool, Palm and Perfected"  Blowfish tail is an ingredient in the first basket; the entree basket contains a can of something orange and a jar of date palm; the dessert basket contains basil juice.  (Repeat) FOOD
5/27/15
01:00 AM
"All-Stars Tournament: Grand Finale"  The four winning All-Stars return to the Chopped Kitchen; something purple and something fishy in the appetizer basket; a seafood tower; a very hot pepper and a cookie cake in the dessert round.  (Repeat) FOOD
5/27/15
02:00 AM
"Hoofin' It!"  The chefs rush to make appetizers with pickled pigs' feet and sweet potato chips; the competitors try to make pie work with venison; two finalists come up with similar ideas for their desserts.  (Repeat) FOOD
5/27/15
03:00 AM
"All-Burger Meal!"  The chefs must make hamburgers for every round; veal burgers in the appetizer round; in the entree round a little quail egg causes a big headache for some of the competitors.  (Repeat) FOOD
5/27/15
12:00 PM
"All American Competition"  Apple pie in the appetizer basket; bourbon for dessert.  (Repeat) FOOD
5/28/15
12:00 PM
"Cloche Call"  The first round chefs must combine kimchi and gefilte fish; the second round basket contains a uniquely flavored vodka and a green snack; the dessert round features marshmallow cake and citrus water.  (Repeat) FOOD
5/28/15
06:00 PM
"Fired Up!"  The competitors get fired up when they discover this competition is all about grilling.  (Repeat) FOOD
5/28/15
07:00 PM
"Pigging Out"  First basket contains a whole pig's head; second basket contains a nose-to-tail theme; third basket is going to be a tough round.  (Repeat) FOOD
5/28/15
08:00 PM
"Grilltastic!"  Meat loving competitors with a surprise in the appetizer basket.  (Repeat) FOOD
5/28/15
09:00 PM
"All-Stars Tournament: Grand Finale"  The four winning All-Stars return to the Chopped Kitchen; something purple and something fishy in the appetizer basket; a seafood tower; a very hot pepper and a cookie cake in the dessert round.  (Repeat) FOOD
Chopped

Premise
Four chefs call on their culinary skills as they face off against one another to prepare a spectacular three-course meal consisting of an appetizer, entree and dessert. The catch? In each round, they have to use all the ingredients the show provides them, however unlikely they might be (Gummi Bears, anyone?). At the end of each course, a panel of three guest judges ``chops'' one chef who fails to measure up in terms of taste, presentation and creativity. The last chef standing takes home bragging rights and a cool $10,000. Ted Allen hosts.

Current cast
Ted Allen

Program data from Tribune Media Services, Inc.