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Diners, Drive-Ins and Dives

"International Eats"

Schwarma; burger spot with an Asian twist; perfecting the pita.  (Repeat)

Sat 6/6 8:00 PM  FOOD
Duration: 30 minutes
Rated: TV-G
Cooking, Travel, Interests

Crew:
Guy Fieri (Host)

6/3/15
06:00 PM
"Not What You'd Expect"  Outrageous food in unlikely places.  (Repeat) FOOD
6/3/15
06:30 PM
"Big Flavor"  Guy heads to Baltimore for brick-oven pizza; Cuban-style spicy flank in Minnesota; shrimp Creole in Mississippi.  (Repeat) FOOD
6/3/15
07:00 PM
"Decadent Dishes"  A southern inspired spot in Brooklyn is serving fired chicken and waffles, spicy pulled pork sandwiches and a daily donut; a local spot in Washington is serving meatballs and fire grilled artichokes.  (Repeat) FOOD
6/3/15
07:30 PM
"Passin' the Baton"  Pancake burritos and fiery hot sandwiches; old family recipes.  (Repeat) FOOD
6/3/15
11:00 PM
"Kings and Queens of `cue"  In Compton, Calif., ribs and collard greens; in Denver, pie with beer-braised brisket; in Philadelphia, pork belly sandwiches.  (Repeat) FOOD
6/3/15
11:30 PM
"Meat Lover's Paradise"  In Portland, Ore., a chef who butchers, cures, preserves and smokes everything in-house; in San Carlos, Calif., a neighborhood spot featuring burgers, cheesesteaks and signature sandwiches.  (Repeat) FOOD
6/4/15
02:00 AM
"Kings and Queens of `cue"  In Compton, Calif., ribs and collard greens; in Denver, pie with beer-braised brisket; in Philadelphia, pork belly sandwiches.  (Repeat) FOOD
6/4/15
02:30 AM
"Meat Lover's Paradise"  In Portland, Ore., a chef who butchers, cures, preserves and smokes everything in-house; in San Carlos, Calif., a neighborhood spot featuring burgers, cheesesteaks and signature sandwiches.  (Repeat) FOOD
6/5/15
06:00 PM
"L.A. Eats"  Guy gets a visit from Adam Sandler, Chris Rock, Kevin James and David Spade, the stars of the film "Grown Ups 2" and invites them along for the Los Angeles ride.  (Repeat) FOOD
6/5/15
06:30 PM
"Local Legends"  Restaurants loved by the locals.  (Repeat) FOOD
Diners, Drive-Ins and Dives

Premise
With roadside diners, vintage drive-ins and out-of-the-way ``dives'' enjoying a resurgence of hipness among foodies, host Guy Fieri travels across America in search of some of the best ``greasy spoon'' eateries. The restaurants that Guy visits are usually well-known among locals and other people in the region. While at each location, Fieri talks to the staff as well as the customers to get their thoughts on the food. Many episodes feature eateries that are connected by a common thread, such as burgers or comfort foods.

Current cast
Guy Fieri

Program data from Tribune Media Services, Inc.