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Diners, Drive-Ins and Dives

Guy Fieri drives coast to coast, sampling classic road food. 

Guy Fieri (Host)

06:00 PM
"Totally Unexpected"  Great food in unexpected places.  (Repeat) FOOD
06:30 PM
"Traditional Dishes"  Guy rolls in for classic meals in Maryland, Tennessee and Minnesota.  (Repeat) FOOD
07:00 PM
"Just Like Yesterday"  Overgrown coffee shop in San Diego; bar turned restaurant in Chicago; legendary diner in Atlanta.  (Repeat) FOOD
07:30 PM
"Mama's Cookin'"  Soul food-style wings and waffles; family home turned restaurant; Polish restaurant in a strip mall.  (Repeat) FOOD
08:00 PM
"Real Deal Roots"  In Toronto, Canada, deli smoking meats; in Los Angeles, Singaporean flavors into their chili crab cake and lamb burger.  (Repeat) FOOD
08:30 PM
"Old to New"  Hungarian pancakes with goulash; chicken-salad sandwiches; beef tenderloin.  (Repeat) FOOD
09:00 PM
"Layers of Flavor"  In Toronto, Canada, pork belly, a mac and cheese burger and a Christmas burger; in Nags Head, N.C., Jamaican jerk chicken and Caribbean pork chops.  (Repeat) FOOD
09:30 PM
"Hometown Haunts"  Fried chicken, arancini balls and the sacred swine sandwich in New Jersey; Creole oyster benedict, winter squash and a blueberry crunch roller in Washington.  (Repeat) FOOD
10:00 PM
"Roadtrippin'"  In Atlantic City, N.J., crab-stuffed flounder and a legit spin on cannelloni; in Phoenix, a pizza shop fires up pies topped with everything from baked ziti to chicken Marsala; in Bakersfield, Calif., tri-tip and grilled chicken.  FOOD
10:30 PM
"International Family Style"  In Holladay, Utah, pho and bahn mi; in Kailua, Hawaii, island favorites like Hawaiian-style kalbi ribs and mochiko chicken; in Salt Lake City, Utah, Greek dishes like grilled octopus and lamb tacos.  (Repeat) FOOD
Diners, Drive-Ins and Dives

With roadside diners, vintage drive-ins and out-of-the-way ``dives'' enjoying a resurgence of hipness among foodies, host Guy Fieri travels across America in search of some of the best ``greasy spoon'' eateries. The restaurants that Guy visits are usually well-known among locals and other people in the region. While at each location, Fieri talks to the staff as well as the customers to get their thoughts on the food. Many episodes feature eateries that are connected by a common thread, such as burgers or comfort foods.

Current cast
Guy Fieri

Program data from Tribune Media Services, Inc.