Show details

Listings are for East Coast. For local listings, Enter zip code   or   Sign in

Diners, Drive-Ins and Dives

Guy Fieri drives coast to coast, sampling classic road food. 

Crew:
Guy Fieri (Host)

5/30/15
01:00 AM
"Griddles and Vittles"  In Los Angeles, a food court gem grilling up homemade chorizo and a Yucatan turkey special; in Las Vegas, two funky joints firing up the grill and slinging dishes.  (Repeat) FOOD
5/30/15
02:00 AM
"Top 10 Burgers"  Viewers vote for the top 10 burgers of all time.  (Repeat) FOOD
5/30/15
03:00 AM
"BBQ Legends"  Guy's hand-pickeds some of his all-time favorites BBQ spots; the best of BBQ from coast to coast.  (Repeat) FOOD
5/30/15
03:00 PM
"Meat Lover's Paradise"  In Portland, Ore., a chef who butchers, cures, preserves and smokes everything in-house; in San Carlos, Calif., a neighborhood spot featuring burgers, cheesesteaks and signature sandwiches.  (Repeat) FOOD
5/30/15
07:00 PM
"Kings and Queens of `cue"  In Compton, Calif., ribs and collard greens; in Denver, pie with beer-braised brisket; in Philadelphia, pork belly sandwiches.  (Repeat) FOOD
5/30/15
08:00 PM
"Griddles and Vittles"  In Los Angeles, a food court gem grilling up homemade chorizo and a Yucatan turkey special; in Las Vegas, two funky joints firing up the grill and slinging dishes.  (Repeat) FOOD
5/30/15
08:30 PM
"Kansas City Barbecue Tour"  Smoked pork; deep-fried barbecued chicken.  (Repeat) FOOD
5/30/15
09:00 PM
"Matches Made in Heaven"  Barbecue wings and ribs in Brooklyn, NY; crab quesadillas, tuna tacos and shrimp in North Carolina.  (Repeat) FOOD
5/30/15
09:30 PM
"Global Comfort"  Mofongo; homemade focaccia and stuffed meatballs.  (Repeat) FOOD
5/30/15
10:00 PM
"Pork, Pasta and Barbecue"  A neighborhood favorite in Kansas City, Mo., serving pork hash with black beans; in Kansas City, authentic homemade pastas; in Albuquerque, N.M., smoked barbecue chicken and specialty hot dogs.  (Repeat) FOOD
Diners, Drive-Ins and Dives

Premise
With roadside diners, vintage drive-ins and out-of-the-way ``dives'' enjoying a resurgence of hipness among foodies, host Guy Fieri travels across America in search of some of the best ``greasy spoon'' eateries. The restaurants that Guy visits are usually well-known among locals and other people in the region. While at each location, Fieri talks to the staff as well as the customers to get their thoughts on the food. Many episodes feature eateries that are connected by a common thread, such as burgers or comfort foods.

Current cast
Guy Fieri

Program data from Tribune Media Services, Inc.