Show details

Listings are for East Coast. For local listings, Enter zip code   or   Sign in

Diners, Drive-Ins and Dives

Guy Fieri drives coast to coast, sampling classic road food. 

Crew:
Guy Fieri (Host)

4/1/15
11:00 PM
"Late Night Legends"  Restaurants serving outrageous food well into the midnight hour, like polka and pierogi at Nye's Polonaise Room and the triple decker duck at Tattooed Moose.  (Repeat) FOOD
4/2/15
02:00 AM
"Late Night Legends"  Restaurants serving outrageous food well into the midnight hour, like polka and pierogi at Nye's Polonaise Room and the triple decker duck at Tattooed Moose.  (Repeat) FOOD
4/3/15
02:00 PM
"Hometown Heroes"  Guy visits beloved neighborhoods across the country serving up classic burgers and dogs, seafood and a whole menu full of home-cooked favorites.  (Repeat) FOOD
4/3/15
03:00 PM
"Vegas Greats"  Vegas hot spots, like finger foods at Bachi Burger, and Italian favorites at Four Kegs Sports Pub.  (Repeat) FOOD
4/3/15
04:00 PM
"Food Truckapalooza"  Guy pulls up to some of the tastiest food trucks out there, including burgers in Key West, Fla., chilaquiles in California, tacos in Hawaii and fresh catches in Canada.  (Repeat) FOOD
4/3/15
05:00 PM
"All Beefed Up"  Guy visits memorable spots serving all kinds of beefy favorites, including smoked ribs in Sacramento, Calif., bacon-wrapped meatloaf in Albuquerque, N.M., and signature steaks in Idaho.  (Repeat) FOOD
4/3/15
06:00 PM
"Long Time Legends"  Guy heads to local favorites that patrons have been visiting for decades.  (Repeat) FOOD
4/3/15
06:30 PM
"Stacked, Stuffed and Loaded"  A joint serving more than 20 burgers; a restaurant that slow-smokes barbecued pork; a family-run taqueria.  (Repeat) FOOD
4/3/15
07:00 PM
"Signature Sandwiches"  Southwestern green chili burgers and Maine lobster rolls in Colorado; classic southern po' boy with house smoked prime rib in Louisiana.  (Repeat) FOOD
4/3/15
07:30 PM
"Sandwiches Plus"  Meatloaf sandwich with cranberry compote; Reuben with homemade sauerkraut.  (Repeat) FOOD
Diners, Drive-Ins and Dives

Premise
With roadside diners, vintage drive-ins and out-of-the-way ``dives'' enjoying a resurgence of hipness among foodies, host Guy Fieri travels across America in search of some of the best ``greasy spoon'' eateries. The restaurants that Guy visits are usually well-known among locals and other people in the region. While at each location, Fieri talks to the staff as well as the customers to get their thoughts on the food. Many episodes feature eateries that are connected by a common thread, such as burgers or comfort foods.

Current cast
Guy Fieri

Program data from Tribune Media Services, Inc.