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Kitchen Nightmares

"Sabatiello's"

Sammy, the owner of a restaurant in Stamford, Conn., is over $1 million in debt when he asks for chef Gordon Ramsay's help; when Gordon criticizes the food, Sammy's temper flares out of control.  (Repeat)

Sat 7/26 7:00 AM  BBCA
Duration: 1 hour
Rated: TV-14
Reality, Cooking, Interests

7/14/14
10:00 AM
"Peter's"  Chef Ramsay tries to improve a small, family-run Italian restaurant in Babylon, N.Y., but faces a hot-tempered "Godfather" wannabe.  (Repeat) FYISD
7/14/14
11:00 AM
"Davide"  Ramsay travels to Boston to help a restaurant owner.  (Repeat) FYISD
7/14/14
12:00 PM
"Black Pearl"  Black Pearl, a struggling seafood restaurant with three different owners running the kitchen, has come to chef Gordon Ramsay for help; one of the owners is resistant to change and questions every move Gordon makes.  (Repeat) FYISD
7/15/14
10:00 AM
"PJ's Steakhouse"  Chef Ramsay travels to Queens, N.Y., to help the inexperienced owners of a steakhouse.  (Repeat) FYISD
7/15/14
11:00 AM
"Lido di Manhattan Beach"  Gordon tries to revitalize a failing Italian restaurant in Manhattan Beach, Calif.; the eatery's owner is a business school graduate with no prior experience in the food service industry.  (Repeat) FYISD
7/15/14
12:00 PM
"Mixing Bowl"  Chef Ramsay must make many changes to a small restaurant in Bellmore, N.Y., to keep it afloat.  (Repeat) FYISD
7/15/14
02:00 PM
"Lido di Manhattan Beach"  Gordon tries to revitalize a failing Italian restaurant in Manhattan Beach, Calif.; the eatery's owner is a business school graduate with no prior experience in the food service industry.  (Repeat) BBCA
7/15/14
03:00 PM
"Luigi's"  Chef Ramsay lends his expertise to the owners of a failing California eatery called Luigi's.  (Repeat) BBCA
7/16/14
01:00 PM
"Secret Garden"  Gordon tries to help put a deserted California restaurant back on the map; the restaurant's owner does not want to accept the changes, which leads to a screaming match.  (Repeat) BBCA
7/16/14
02:00 PM
"Jack's Waterfront"  Chef Ramsay visits a restaurant that is going under due to imitation seafood and a lack of management; problems arise when the general manager seems more interested in socializing with clientele than keeping the restaurant in business.  (Repeat) BBCA
Kitchen Nightmares

Premise
Chef Gordon Ramsay hits the road to help struggling restaurants all over the United States turn their luck around. Ramsay examines the problems each establishment faces, from unsanitary refrigerators to lazy or inexperienced staff, and searches for resolutions. With help from his team, Ramsay redecorates each eatery to give it a fresh new look and updates the menu as needed. Ramsay's ultimate goal is to make the restaurants he visits popular and profitable, but it's up to the restaurateurs to take his advice and turn their business nightmare into the American dream.

Current cast
Gordon Ramsay

Program data from Tribune Media Services, Inc.