Show details

Listings are for East Coast. For local listings, Enter zip code   or   Sign in

Bizarre Foods America

"Las Vegas"

Hamburger that costs five thousand dollars; a seafood restaurant that has an Italian fish market flown in every day; dinner for 1,800 people at Muhammad Ali's 70th birthday.  (Repeat)

Sun 4/5 2:00 PM  TRAV
Duration: 1 hour
Rated: TV-PG
Travel, Cooking, Interests

Crew:
Andrew Zimmern (Host)

3/29/15
02:00 PM
"Detroit"  Andrew finds out if it is food that keeps Detroit's motor running. Andrew visits Motown and gets revved up about tasting some of the city's food, including iconic soul food and lamb brain sandwiches, in the heart of Arab America.  (Repeat) TRAV
3/29/15
03:00 PM
"New Mexico"  Zimmern explores the many layers of flavors from the past and present that can be found in this southwestern state.  (Repeat) TRAV
3/30/15
12:00 PM
"Toronto, Horse Heart & Flipper Pie"  Andrew finds that Toronto is a melting pot of edgy eats; Horse heart salami; seal flipper pie; pig's ear.  (Repeat) TRAV
3/30/15
01:00 PM
"St. Croix, Usvi: Bull's Feet In Paradise"  Andrew visits St. Croix in the U.S. Virgin Islands, where he discovers a diverse cultural melting pot of food. Goat water soup; conch roti; breadfruit tostones.  (Repeat) TRAV
3/30/15
02:00 PM
"Minnesota State Fair: Curds, Corn & Cracklins"  Andrew visits the Minnesota State Fair where bizarre food is the main attraction; Scandinavian delicacy lutefisk; deep fried candy bars.  (Repeat) TRAV
3/30/15
07:00 PM
"West Virginia"  West Virginia's culinary delights are celebrated, including fresh deer organs after a kill, groundhog burgoo, and a roadkill cook-off.  (Repeat) TRAV
3/30/15
08:00 PM
"NYC Overnight: Bizarre at All Hours"  Andrew Zimmern stays up all night in the city that never sleeps to uncover the secrets of feeding hungry New Yorkers.  (Repeat) TRAV
3/30/15
11:00 PM
"Virginia, Cicadas & Cownose Rays"  Andrew Zimmern finds out that in Virginia, people aren't afraid to shake up tradition when it comes to food.  (Repeat) TRAV
3/31/15
02:00 AM
"Virginia, Cicadas & Cownose Rays"  Andrew Zimmern finds out that in Virginia, people aren't afraid to shake up tradition when it comes to food.  (Repeat) TRAV
3/31/15
03:00 AM
"NYC Overnight: Bizarre at All Hours"  Andrew Zimmern stays up all night in the city that never sleeps to uncover the secrets of feeding hungry New Yorkers.  (Repeat) TRAV
Bizarre Foods America

Premise
The continuation of ``Bizarre Foods'' finds Andrew Zimmern keeping his passport at home, as the chef and writer embarks on a culinary exploration of the great U, S of A. From traditional foods passed down through generations to modern eats whose roots are purely American, the United States is home to a smorgasbord of bizarre foods and equally extraordinary stories associated with them. So who best to taste and tell than Andrew, the man who lives by the motto ``If it looks good, eat it''? The cultural cuisine master has done plenty of that throughout the history of ``Bizarre Foods,'' with the ``America'' incarnation including a celebration of the series' 100th episode.

Current cast
Andrew Zimmern

Program data from Tribune Media Services, Inc.