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Anthony Bourdain: No Reservations

Anthony Bourdain travels the world sampling local cuisine. 

Crew:
Anthony Bourdain (Host)

3/27/15
09:00 AM
"Azores"  Anthony Bourdain samples interesting cuisine while visiting three Azorean islands.  (Repeat) TRAV
3/27/15
10:00 AM
"Brooklyn"  The last episode; Tony travels through Brooklyn with Talib Kweli; actors from The Wire; dines with Eric Ripert at Brooklyn Fare.  (Repeat) TRAV
3/27/15
11:00 AM
"San Francisco"  San Francisco is a city of districts and each one has its own quirks and flavors.  (Repeat) TRAV
3/28/15
11:00 AM
"Hudson Valley, N.Y."  Anthony explores the history and foods of the Hudson Valley in New York state.  (Repeat) TRAV
3/29/15
08:00 PM
"Cambodia"  Anthony eats a bowl of Ka Tieu at a local food market in Cambodia; a translation error nearly leaves Anthony bald.  (Repeat) TRAV
3/30/15
03:00 AM
"Cambodia"  Anthony eats a bowl of Ka Tieu at a local food market in Cambodia; a translation error nearly leaves Anthony bald.  (Repeat) TRAV
3/30/15
09:00 AM
"Maine"  Tony visits Maine to sample its food and culture.  (Repeat) TRAV
3/30/15
10:00 AM
"Harbin, China"  Tony savors stews, vegetables and dumplings influenced by Russian and Korean cuisine during a visit to the northeastern region of China formerly known as Manchuria.  (Repeat) TRAV
3/31/15
09:00 AM
"New Jersey"  Dig deep to find the real Jersey identity.  (Repeat) TRAV
3/31/15
10:00 AM
"Japan Cook It Raw"  Tony is invited to Cook It Raw where chefs mingle with their new dishes.  (Repeat) TRAV
Anthony Bourdain: No Reservations

Premise
Bad-boy chef and best-selling author Anthony Bourdain hits both familiar culinary hotspots and out-of-the-way gems in his global quest for the ultimate dining experience. Along the way, Bourdain offers his perspective on both the food and the local customs he comes across in his travels.

Current cast
Anthony Bourdain

Program data from Tribune Media Services, Inc.